Organic Land Organic Barley Flour 500g

Organic Land Barley Flour is a great healthy alternative for bread baking. It is rich in fiber and protein and ideal for diabetic-friendly diets. It's also an excellent source of vitamin E and magnesium
💡 Did you know?
Barley flour is rich in dietary fiber, which helps regulate blood sugar and supports digestive health
💚 Why choose this product?
- ✅ Certified organic and free from additives
- ✅ Excellent for paleo and gluten-aware diets
- ✅ High in protein and dietary fiber
- ✅ Ideal for diabetics
📊 Nutrition Facts per 100g
| Calories |
314 kcal |
| Protein |
11 g |
| Carbohydrates |
58 g |
| Of which sugars |
1.5 g |
| Fat |
2 g |
| Saturated fat |
0.4 g |
| Dietary fiber |
2 g |
| Salt |
0.01 g |
📋 Ingredients
Organic barley flour
⚠️ Allergen Info
❓ FAQ
Is this flour suitable for diabetics?
Yes, it’s low in sugars and high in fiber which helps control blood sugar levels
We strive to ensure accurate product information. Please read labels and directions before use
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⚠️ Disclaimer:
We strive to provide accurate and up-to-date product information; however, the primary reference should always be the actual label on the product packaging provided by the manufacturer. Details such as ingredients, nutritional values, country of origin, or packaging may change from time to time without prior notice. Product images are for illustrative purposes only and may not always reflect the actual appearance. This product is not intended to diagnose, treat, cure, or prevent any disease and should not be considered medical advice. Always refer to the label on the packaging before use, especially if you have specific health conditions or food allergies.