Organic Tajarin with Truffle 250g Vive Bio

Vive Bio organic Italian tajarin with egg and truffle, made from organic durum wheat semolina, 24% organic egg and 2% organic summer truffle (Tuber aestivum). Thin nests that cook in 4 to 6 minutes, with 373 calories and 13 g protein per 100 g. Made in Italy with EU organic certification.

Is it right for you?

A good fit if you:

• Love truffle flavour and want a luxurious dish with little effort.
• Prefer the rich texture of egg pasta.
• Want a meal ready in minutes.

May not suit you if you:

• Are allergic to gluten or egg.
• Are allergic to soy or mustard; it may contain traces.

Green Spot's view

The truffle is in the dough itself, so butter and parmesan are all it needs for a restaurant-style plate. Keep the sauce light so the flavour comes through.