Natureland Organic Whole Sesame Seeds – 500g

100% organic whole sesame seeds, rich in calcium, magnesium, protein, and fiber. Ideal for cooking, salads, and baking. Now available at Green Spot
💡 Did you know?
Sesame seeds have been used for over 3000 years and are one of the oldest oil crops in the world, rich in essential minerals and dietary fiber
✅ Key Benefits
- ✅ 100% organic with no additives
- ✅ Excellent source of calcium and magnesium
- ✅ High in fiber (3g per serving)
- ✅ Natural plant protein (5g per serving)
- ✅ Cholesterol-free and sugar-free
📊 Nutritional Information (per 27g serving)
| Calories |
150 |
| Total Fat |
13g |
| – Saturated Fat |
2g |
| – Trans Fat |
0g |
| Cholesterol |
0mg |
| Sodium |
0mg |
| Total Carbohydrate |
6g |
| – Dietary Fiber |
3g |
| – Total Sugars |
0g |
| – Added Sugars |
0g |
| Protein |
5g |
| Calcium |
263mg (20%) |
| Iron |
4mg (20%) |
| Potassium |
126mg |
| Thiamin (B1) |
0.2mg (15%) |
| Vitamin B6 |
0.2mg (10%) |
| Phosphorus |
160mg (15%) |
| Magnesium |
90mg (25%) |
📋 Ingredients
100% certified organic sesame seeds
⚠️ Allergy Information
- ⚠️ May contain traces of nuts, gluten, soy, and dairy
❓ FAQ
How can I use sesame seeds? Perfect for salads, sauces, baking, or making tahini
Does it contain sugar? No, it’s completely sugar-free
Is it suitable for vegans? Yes, 100% vegan and organic
⚠️ Store in a dry, cool place away from direct sunlight
⚠️ Disclaimer:
We strive to provide accurate and up-to-date product information; however, the primary reference should always be the actual label on the product packaging provided by the manufacturer. Details such as ingredients, nutritional values, country of origin, or packaging may change from time to time without prior notice. Product images are for illustrative purposes only and may not always reflect the actual appearance. This product is not intended to diagnose, treat, cure, or prevent any disease and should not be considered medical advice. Always refer to the label on the packaging before use, especially if you have specific health conditions or food allergies.