⚡ 5-Second Summary
Nano Supps Liquid Egg White Protein is a practical option for anyone looking for a natural, easy-to-use protein source in the kitchen. It is made from 100% pasteurized and heat-treated liquid egg whites, with no preservatives or additives according to the label, 10.2g protein per 100g and very low fat. It is suitable for omelettes, mousses, cakes and protein recipes, and should be consumed only after cooking according to the product instructions.
💡 Quick Overview
Nano Supps Protein Liquid Egg White 100% Natural Pasteurized 500g / 485ml is ready-to-use liquid egg white that helps prepare high-protein recipes without separating egg whites manually. The bottle contains 500g / 485ml, approximately equal to 16 egg whites according to the label, with about 50g total protein shown on the front label.
💚 Features
- 100% pasteurized and heat-treated liquid egg white.
- Natural protein from egg whites.
- About 50g total protein according to the front label.
- High in protein: 10.2g per 100g.
- Very low in fat: less than 0.5g per 100g.
- No preservatives or additives according to the label.
- Lactose free and gluten free according to the pack.
- Fat free according to the front label.
- Halal certified according to the label.
- Country of origin: France according to the label.
- 500g / 485ml is approximately equal to 16 egg whites.
- Suitable for omelettes, mousses, cakes, baked goods and protein recipes.
- Saves time compared with separating egg whites manually.
📊 Nutrition Facts per 100g
Nutrition Facts
Nutrient | Amount |
Energy | 209kJ / 50kcal |
Fat | Less than 0.5g |
Saturated fat | Less than 0.5g |
Trans fat | 0g |
Cholesterol | 0g |
Carbohydrates | 1.2g |
Sugars | 1.2g |
Fibre | 0g |
Protein | 10.2g |
Salt | 0.40g |
📋 Ingredients
100% pasteurized liquid egg white.
⚠️ Allergy Information
Contains egg. Lactose free and gluten free according to the pack.
⚠️ Warnings
- Consume only after cooking according to the product instructions.
- Shake well before use.
- When used in a balanced diet and prepared correctly, the label states that there are no restrictions to consumption.
- In case of metabolic illnesses, a physician may advise avoiding consumption according to the label.
- Always read the actual product label before use, especially if you have an egg allergy.
❓ How to Use & Store
- Shake the bottle well before use.
- Use the needed amount to prepare omelettes, mousses, cakes, baked goods or protein recipes.
- The product must be cooked before consumption.
- Before opening: store between 0°C and +25°C according to the label.
- After opening: store between 0°C and +4°C and use within 24 to 48 hours.
- Shelf life depends on following the correct storage conditions.
🛒 Why Choose It?
- A practical alternative to manually separating egg whites.
- Suitable for quick and easy high-protein recipes.
- Simple formula: 100% pasteurized liquid egg white.
- Suitable for athletes and fans of protein meals and snacks.
- 500g / 485ml size is convenient for multiple recipes.
- A suitable choice for those looking for halal liquid egg white that is lactose free and gluten free according to the label.
You may also search for: #protein, #egg_white, #gluten_free
⚠️ Disclaimer:
We strive to provide accurate and up-to-date product information; however, the primary reference should always be the actual label on the product packaging provided by the manufacturer. Details such as ingredients, nutritional values, country of origin, or packaging may change from time to time without prior notice. Product images are for illustrative purposes only and may not always reflect the actual appearance. This product is not intended to diagnose, treat, cure, or prevent any disease and should not be considered medical advice. Always refer to the label on the packaging before use, especially if you have specific health conditions or food allergies.