Organic 100% apple vinegar 350 mL Chung Jung One

Apple vinegar is produced by fermenting apple juice through yeast and bacteria to convert sugars into acetic acid :contentReference[oaicite:3]{index=3}

• ✅ Pure and additive‑free
• ✅ Adds bright acidity to salads, sauces, or recipes
• ✅ Gentle and versatile vinegar for daily use

Apple concentrate (≈ 3.58%), water, glucose, rice wine, oligosaccharide, yeast extract :contentReference[oaicite:5]{index=5}

• No known allergens based on available data

Does it have calories?

Virtually none, as per product data (0 kcal) :contentReference[oaicite:6]{index=6}

Can it be diluted as a drink?

Yes, it can be diluted with water and sweetener for a refreshing drink, though confirm recommended ratio