Orgran Gluten Free Vanilla Cake Mix | 375g
Bake a light, fluffy vanilla cake that's free from gluten, dairy, eggs, and more! Orgran’s Vanilla Cake Mix is your go-to for allergen-friendly baking.
💚 Key Features ▼
- ✅ Gluten-free & vegan
- ✅ Dairy-free, egg-free, nut-free, soy-free
- ✅ Yeast-free and non-GMO
- ✅ Easy to bake at home
📊 Nutrition Facts (Per 47g serving) ▼
| Calories | 176 |
| Total Fat | 0.5g |
| Protein | 0.9g |
| Carbohydrates | 40.2g |
| Fiber | 0.4g |
| Sugar | 20.2g |
| Sodium | 185mg |
📋 Ingredients ▼
Raw sugar, rice flour, potato starch, corn starch, maize flour, dextrose (from corn), natural vanilla flavor (1%), raising agents (calcium phosphate, sodium bicarbonate, calcium carbonate), emulsifier (mono-glycerides), tapioca starch, salt, vegetable gums (CMC, guar gum, carrageenan, methylcellulose), citric acid.
Net Weight: 375g
Country of Origin: Australia
Brand: Orgran
⚠️ Disclaimer: Always read the product label before consumption. For allergen advice, consult your healthcare provider.